| Company | Headquarters / Registered Office | Nature of Business | Rank | Map |
| THOMPSON (WHOLESALE MEAT) LIMITED |
MARSHALL GREEN ABATTOIR WITTON-LE-WEAR BISHOP AUCKLAND COUNTY DURHAM DL14 0AQ |
1511 - Production and preserving of meat |
0.0433 | |
| DURHAM FOODS LIMITED |
RENNYS LANE INDUSTRIAL ESTATE GILESGATE DURHAM DH1 2RB |
0.0295 | ||
| STIRLING MEATS LIMITED |
UNIT 12 THE FOOD PARK SEAHAM GRANGE INDUSTRIAL ESTATE SEAHAM CO DURHAM UNITED KINGDOM SR7 0PX |
1511 - Production and preserving of meat |
0 |
| Level 1 |
Manufacturing |
| Level 2 |
Manufacture of food products |
| Level 3 |
Processing and preserving of meat and production of meat products |
| Level 5 |
Processing and preserving of meat Production of meat and poultry meat products |